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Automatic Shrimp Peeling Machine, Butterfly Shrimp Back Slitting & Shell Removing Integrated Machine, Intelligent Prawn Shell & Vein Remover
Product Core Introduction：
Automatic Shrimp Peeling Machine is a servo intelligent aquatic processing equipment. All food contact parts adopt SUS304 / SUS316L food-grade stainless steel. Equipped with a 7-inch IP65 waterproof color touch screen, it can switch multiple peeling processes with one click. It can realize shrimp positioning, back slitting, deveining and shell-meat separation. It supports multiple finished styles including tail-on butterfly shrimp, fully peeled shrimp and back-cut shrimp. Suitable for headed prawns of 21/25~61/70 size, processing cooked shrimp and thawed frozen shrimp.
Cutting Range1
Capacity1
Contact Material1
Certifications1
Technical Parameters
| Parameter | Value / Description |
|---|---|
| Product Name | Automatic Shrimp Peeling Machine, Butterfly Shrimp Back Slitting & Shell Removing Integrated Machine, Intelligent Prawn Shell & Vein Remover |
| Cutting Size | 1 |
| Processing Capacity | 1 |
| Blade Material | 1 |
| Cutting Mode | 1 |
| Contact Material | 1 |
| Drive System | 1 |
| Infeed System | 1 |
| Certifications | 1 |
Finished Products of Equipment
Performance Advantages
Features and performance depend on the selected machine configuration.
Hygienic Design
Full SUS304/316L stainless steel construction with IP65 waterproof rating. Tool-free blade removal, smooth-surface interiors and CIP-compatible components accelerate sanitation cycles.
High Throughput
Continuous processing up to 3,000 kg/hr with servo-driven in feed control. Modular design allows quick size changeovers in under 10 minutes to match production schedule demands.
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Industry Application Cases
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Frequently Asked Questions
Common questions about food-processing equipment and production requirements.
What functions does an integrated shrimp peeling and deveining machine perform?
An integrated shrimp processing machine can combine shrimp shell removal, back slitting, and vein removal in one system, depending on its configuration. This helps streamline multiple processing steps and may reduce the need for separate machines. Confirm the available functions with the manufacturer before ordering.
What is butterfly shrimp back slitting?
Butterfly shrimp back slitting involves cutting along the back of the shrimp to open it into a butterfly-style shape. This preparation method is commonly used for foodservice, seafood processing, and value-added shrimp products. The final cut and opening depth depend on the machine settings and product requirements.
Can this machine remove shrimp shells and veins automatically?
The machine is designed for automated shrimp shell removal and may integrate back slitting and vein removal functions. Actual performance depends on the machine configuration, shrimp size, shell condition, and processing settings. Buyers should confirm which functions are included in the selected model.
What types and sizes of shrimp can this machine process?
Suitable shrimp varieties and size ranges depend on the machine's design and adjustment options. Before purchasing, provide the supplier with your shrimp species, size range, raw or frozen condition, and desired finished product so the supplier can confirm compatibility.
What should buyers consider when choosing an industrial shrimp peeling machine?
Buyers should evaluate the required processing functions, shrimp size range, peeling quality, vein removal requirements, production capacity, cleaning procedures, and integration with existing processing lines. Request technical specifications and, where possible, a processing test using your own shrimp to assess suitability.
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