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Automatic Servo-Controlled Encrusting Machine for Mooncakes and Buns
Product Core Introduction：
This automatic pastry encrusting machine uses precision servo control and high-precision molds for handmade-style shaping with a plump, 3D appearance. It handles diverse fillings—from solid to fluid sauce—with a flexible dough-to-filling ratio, while coordinated cutter and tray movement ensures stable, deformation-free forming. With intelligent parameter adjustment, high automation, and wide compatibility, it is ideal for mass-producing uniformly beautiful stuffed pastries such as mooncakes, stuffed buns, mochi, and pastry balls. Compatible with five-nut, lotus seed paste, red bean paste, fruit, fresh meat, lava, powder, and sauce fillings, it suits food factories, bakery workshops, central kitchens, and pastry manufacturers.
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Technical Parameters
| Parameter | Value / Description |
|---|---|
| Product Name | Automatic Servo-Controlled Encrusting Machine for Mooncakes and Buns |
| Model | BXJ |
| Power | 2.5kw |
| Voltage | 220v |
| Product weight | 20-200g |
| Machine weight | 400kg |
| Output capacity | 0-120pcs/min |
| Motor | 220V 0.4KW Taiwan Liming |
| Conveyor motor | 220V 0.4KW Taiwan Liming |
| Frequency converter | 220V 0.75KW Japan Panasonic |
| Dimension | 170*100*180cm |
Finished Products of Equipment
Performance Advantages
Features and performance depend on the selected machine configuration.
Hygienic Design
Full SUS304/316L stainless steel construction with IP65 waterproof rating. Tool-free blade removal, smooth-surface interiors and CIP-compatible components accelerate sanitation cycles.
High Throughput
Continuous processing up to 3,000 kg/hr with servo-driven in feed control. Modular design allows quick size changeovers in under 10 minutes to match production schedule demands.
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Industry Application Cases
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Frequently Asked Questions
Common questions about food-processing equipment and production requirements.
What is an automatic encrusting machine used for?
An automatic encrusting machine is designed to portion an outer dough layer and filling, then form them into filled food products. Depending on the machine configuration and tooling, it may be suitable for mooncakes, filled buns, and other stuffed bakery products.
What are the benefits of servo control in an encrusting machine?
Servo control can support precise adjustment of feeding, portioning, and forming movements. This helps operators set processing parameters for different product requirements. Actual portioning accuracy and consistency depend on the machine design, ingredients, operating conditions, and configuration.
Can this machine produce both mooncakes and filled buns?
The machine may support different filled products when its forming system, molds, and settings are compatible. Mooncakes and buns can require different dough properties, filling ratios, shapes, and surface finishes. Confirm the supported products and any additional tooling requirements with the manufacturer.
What types of dough and fillings can an automatic encrusting machine handle?
Suitable doughs and fillings depend on the feeding and forming mechanisms. Dough elasticity, filling viscosity, particle size, and ingredient temperature can affect processing performance. Buyers should provide their recipes and target product specifications to verify compatibility before purchasing.
What should buyers consider when selecting a servo-controlled encrusting machine?
Important factors include product size and shape, dough-to-filling ratio, required output, portioning accuracy, recipe compatibility, mold options, cleaning requirements, and integration with existing production equipment. Request technical specifications and conduct product trials when possible.
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