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Automatic SUS304 Food Predusting Machine for Chicken Nuggets and Fish Fillets

Product Core Introduction:
This automatic powder coating machine is special coating equipment for pre‑made food production lines. Made of food‑grade SUS304 stainless steel, it realizes uniform automatic powder coating on food surfaces with adjustable coating thickness. Equipped with powder recycling system to reduce powder waste. It replaces manual breading, improves production efficiency and ensures consistent coating effect. Easy to clean and maintain. It can work independently or connect with battering, frying and quick‑freezing machines for full‑line production.Widely used in food processing factories for chicken nuggets, crispy meat, fish fillets, shrimp cakes, eggplant boxes, meat patties and other meat, seafood and frozen prepared food. Compatible with flour, starch, bread crumbs and other powder materials.

Cutting Range1
Capacity1
Contact Material1
Certifications1

Technical Parameters

ParameterValue / Description
Product NameAutomatic SUS304 Food Predusting Machine for Chicken Nuggets and Fish Fillets
ModelSFJ-200
Belt width200mm
Belt speed7m/min(optional Frequency conversion)
Power1.35kw
The electricity380V/50Hz,3P<br />
415v,220v,3p<br />
Input height710~770mm
Output height730~800mm
Weight200kg
Overall dimension2000x780x1450mm

Finished Products of Equipment

Automatic SUS304 Food Predusting Machine for Chicken Nuggets and Fish Fillets finished product
Automatic SUS304 Food Predusting Machine for Chicken Nuggets and Fish Fillets finished product
Automatic SUS304 Food Predusting Machine for Chicken Nuggets and Fish Fillets finished product
Automatic SUS304 Food Predusting Machine for Chicken Nuggets and Fish Fillets finished product
Automatic SUS304 Food Predusting Machine for Chicken Nuggets and Fish Fillets finished product

Performance Advantages

Features and performance depend on the selected machine configuration.

Precision Cutting

High-precision tungsten carbide bardes deliver uniform dice size from 5 mm to 50 mm. Cross-cut and strip-cut modes ensure consistent product quality with minimal giveaway for beef, pork, poultry and fish.

Hygienic Design

Full SUS304/316L stainless steel construction with IP65 waterproof rating. Tool-free blade removal, smooth-surface interiors and CIP-compatible components accelerate sanitation cycles.

High Throughput

Continuous processing up to 3,000 kg/hr with servo-driven in feed control. Modular design allows quick size changeovers in under 10 minutes to match production schedule demands.

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Industry Application Cases

Explore food-processing applications and solution scenarios.

Frequently Asked Questions

Common questions about food-processing equipment and production requirements.

What is an automatic food predusting machine used for?

An automatic food predusting machine is designed to apply a preliminary layer of dry coating material to food products before further processing. It is commonly used in food coating lines to prepare products for battering and breading.

Can a food predusting machine process chicken nuggets and fish fillets?

Some food predusting machines are suitable for products such as chicken nuggets and fish fillets. Compatibility depends on product dimensions, surface conditions, powder type, and the machine's design.

What are the benefits of a SUS304 stainless steel predusting machine?

SUS304 stainless steel is commonly used in food processing equipment because of its corrosion resistance and suitability for many food-contact applications. Confirm the material specifications of the machine's food-contact components with the manufacturer.

How do I choose the right automatic predusting machine?

Consider the types and sizes of food products, flour or powder characteristics, required coating coverage, processing capacity, conveyor configuration, cleaning requirements, and compatibility with downstream battering and breading equipment.

How should an automatic food predusting machine be cleaned and maintained?

Follow the manufacturer's cleaning and maintenance instructions. Remove residual powder from designated areas, inspect the conveyor and other moving parts, and clean food-contact components according to the equipment's hygiene requirements.

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